Red Wines 

 Grande Rosso (Barolo B/A) - Deep, dark and delicious. An Italian favorite which is robust with oak and tannin notes. Outstanding with red meats.

Vino Rosso Forte (Amarone B/A) - Dry, medium bodied with a bold fruity aftertaste.  This juice produced a gold medal in the WineMaker Magazine competition. 

 Côt d'Vine (Malbec) - Rich and supple describes this medium to full-bodied wine.  You can taste the ripe, juicy flavors of dark plums and berries.  Great with mellow, long-simmered dishes like braised red meats and stews. 

Vintner's Velvet (Merlot) - A delightful medium bodied wine, Merlot features a smooth flavor and aroma. Great as a social wine. Matures very well making it an admirable addition to any cellar.

Chateau Rouge (Pinot Noir) - A rich, brilliant red, medium bodied and surprisingly smooth. Serve with red meats, salmon and cheeses.

SOLD OUT UNTIL 2009

Vigna Vecchia Rosso (Old Vine Cabernet B/A) - Produced from hard to obtain grapes grown on 50 year old plus vines conbined with barrel aging.  This is a cabernet for a special occasion. 

 Aussie Raz(Shiraz B/A) - A dark, full-bodied and savory red combining notes of warm berries, fresh pepper and oak. A delicious treat.

 VC Reserve (Cabernet Sauvignon) - A rich, earthy Rhone-style wine with good tannin and a soft supple character. Always a favorite. Impressive addition to the dinner table.

*B/A - French Barrel Aged

White Wines

Syndey Bay (Australian Chardonnay) A full-bodied varietal wine, with a subtle oak aftertaste making it one of the most distinguished of our whites. A fine wine, which compliments any meal.

Frisco Bay (Chardonnay) - One of the most popular white varietal wines, full bodied with distinctive
complexity and apple-like bouquet. A superb wine with poultry, veal and pork dishes.

Ciao Bello  (Pinot Grigio) - Light and crisp, this pale, straw-colored wine has a delicate bouquet of honey and herbs. Dry on the palate, with hints of green melon, leading to a crisp clean finish. Ideal for seafood, pasta in cream sauce and chicken.

Frucht Von Mosel (Riesling) - Clean and light with a spicy acidity. Riesling is the staple grape of Germany.  An excellent choice for those who enjoy dry or sweetened German wines.

Summer Breeze (Sauvignon Blanc) - A classic French wine with unique and complex undertones of herbs and spices. An exceptional dinner wine with stews, casseroles and well-seasoned poultry dishes.

SPECIALTY WINES 

 

Arctic Frost - Very rich, sweet, well balanced with a hint of peach and apricot. Splendid with your favorite dessert or enjoy on its own. Serve very cold.

 

Cranberry Frost (Ice Cranberry) - Great ice wine for the holidays.

 

Fireside (Port) - Ruby red wine with aromas of black cherries and blackberries.

 

Rouge de Cocoa  (Cherry Chocolate Port) - Ruby red Port style wine with creamy chocolate and delicious cherry. Perfecto!  

FRUIT WINES

Dark Forest (Black Currant   Merlot)

Orchard Mist (Green Apple Riesling)

Razzle Dazzle (Raspberry Zinfandel )

Peach Essence (Peach Chardonnay)

Winterberry (Cranberry Shiraz)